The Washington Post
Maybe you’ll start your day with a pink smoothie bowl, full of chia seeds and raspberries and other pink fruits. On your way to work, you’ll pick up a Starbucks pink drink — a “crisp, Strawberry Acai Refreshers Beverage, with … accents of passion fruit” and an Instagram cult following. For lunch? A bowl of pink beet hummus, maybe garnished with some suddenly everywhere watermelon radish, the perfect shade of fuchsia. Wash it down with a blush-colored can of La Croix. Dessert?